Welcome to The Stables Stockton-on-Tees
Nestled in Wynyard, Stockton-on-Tees, The Stables beckons food lovers with its inviting atmosphere and exceptional cuisine. Renowned for its Sunday lunches, diners rave about the melt-in-your-mouth beef and fresh vegetables. The sticky toffee pudding receives accolades as one of the best, while the hanging kebab captivates with its smoky flavor. Each dish, from hearty parmos to unique takes on classic carbonara, showcases culinary creativity that delights the palate. With attentive staff and a welcoming vibe, The Stables offers a memorable dining experience, making it a staple for both locals and visitors.
The Stables Stockton-on-Tees: Reviews & Ratings
Absolutely beautiful food and a great venue. The staff were brilliant, so polite. This was our first visit and I'm sure we will be back.
Called in on the off chance for Sunday lunch. The food was superb. We both had beef and it almost melted in the mouth. To follow we both had sticky toffee pudding which was the best I've ever had. Four stars for service as I feel they could have been more attentive. Having said that they were busy Atmosphere only three as I found it really noisy. On a weekday it may be better. Having said that over all it's a great place to eat and I will return.
I came into this place not knowing what to expect, I requested for a cider first and alas the cider was original,not mixed. I requested for hanging kebab with chips and it was as if I have never had a chip or hanging kebab before, it was smokey, soft, and so delicious. I can't ask for a better meal. This is a 5***** restaurant. I recommend, please try this place
Easily one of the best Sunday lunches on Teesside. The meats are super tasty and the vegetables are fresh. I particularly like the carrots and turnip. Great beefy gravy. The potatoes skins with garlic are the best I've ever had. The parmo is an excellent choice of you're looking for something super filling. The Stables is our go-to and never disappoints. Danny and his team are always on hand to provide top notch service — highly recommended!
Lovely place to have dinner with family. Waiters and waitresses were very nice and helpful. The surf-turf special was yum, the king prawns were very fresh. Carbonara was not authentic carbonara recipe but it had its own characters. Great experience having dinner at The Stable :)
Dined here last night with my husband and his brother, who lives in America. The meal was excellent, and the service was fab with no expectations of receiving a tip, which was nice. We always tip for an excellent service so well deserved and pleased John liked my recomendation of the stables.
I just had possibly THE BEST meal of my entire life! I ordered the surf ‘n’ turf at The Stables, Wynyard, for the first time. It was simply BEAUTIFUL - 10/10 or 100/100 - the steak was cooked to perfection, and did not just melt in the mouth but also on my fork as I cut into it! The chunky chips were perfect - nicely well done and ‘fluffy’ inside - and assisted me well in mopping up the juices from the steak and oil from the tasty salad. Washed down with a large glass of red wine, I almost asked for bread so I could completely clean my plate. Congratulations Chef! The food, drink, service and atmosphere have always been spot on at The Stables. Fan of cheesecake? Try their freshly homemade wizardry!
All the food was really great. The kindness and the atmosphere of the restaurant were also wonderful. I think I will visit often in the future
Location
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138 The Stables, Wynyard, Stockton-on-Tees, Billingham TS22 5QQ, United Kingdom Hotline: +44 1740 644074
If you find yourself in the scenic surroundings of Wynyard, Stockton-on-Tees, make sure to visit The Stables. Nestled at 138 The Stables, Wynyard, Stockton-on-Tees, Billingham TS22 5QQ, United Kingdom, this establishment is not just a restaurant; it’s an experience waiting to happen. With a reputation for serving some of the finest dishes in the region, it has quickly captured the hearts and appetites of locals and visitors alike.
Your culinary journey begins as soon as you enter the doors of The Stables. The ambiance is warm and welcoming, setting the tone for what’s to come. Customers like Jenny rave about the "absolutely beautiful food" and commend the polite staff who ensure your dining experience is nothing short of excellent.
The menu boasts dishes that cater to a variety of tastes. Take, for example, the much-lauded Sunday lunch, which is deemed by many, including Steve Maughan, to be among the finest in Teesside. The meltingly tender beef, fresh vegetables, and delectable crispy potato skins drizzled with garlic create a symphony of flavors that dance on the palate. The addition of a rich, beefy gravy only enhances this already stellar dining experience.
For those with a penchant for something loaded and comforting, consider the parmo—a true staple for the hungry diner. But don't stop there; the hanging kebab, as described by Tobi S, offers an explosion of smoky flavors that you likely won't forget. Served with perfectly crispy chips, it’s a must-try for anyone looking to indulge in a hearty meal.
Desserts are equally impressive, with the sticky toffee pudding drawing rave reviews for its extraordinary taste. Its rich, sweet profile makes it a fitting end to any meal, as noted by Angela Aberdeen.
The service at The Stables deserves mention. Though there may be moments when staff are busier than usual—especially on weekends—the commitment to customer satisfaction is evident. Danny and his team are regularly highlighted for their attentiveness, making sure your needs are met.
While some diners mention the potential for noise during peak times, the overall experience—which combines flavor, atmosphere, and service—still shines through. Whether you’re popping in for a casual dinner, celebrating a special occasion, or enjoying a cozy Sunday lunch with family, The Stables Stockton-on-Tees promises a delightful time filled with delicious food and warm hospitality.
So, if you’re looking for a place where you can savor well-prepared dishes in a friendly atmosphere, look no further than The Stables. I’m confident that, much like those who have dined before, you will leave with a satisfied palate and the desire to return.